Stock photo: Floating Island Dessert
Stock photo: Floating Island, a European dessert of French origin called Oeufs a la neige in French, in Hungarian Madartej (Bird's Milk). The vanilla custard is made of egg yolk, milk, sugar and vanilla, the white meringue on top is made of cooked whipped egg white. (
Stock photo

#4211805 Floating Island Dessert by ildi Stock photo ildi

L JPG 3075 x 2050 pixels
10.3" x 6.8" | 26.2 cm x 17.3 cm @ 300dpi JPG
Stockfresh.com | Royalty Free Stock Photos, Graphics and Vector Illustrations
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