Stock photo: Ecuadorian Fanesca Soup
Stock photo: Ecuadorian soup called Fanesca, which is traditionally eaten at Easter and is prepared from many different legumes (such as lentils, beans, kidney beans, dried green peas, fava beans, chickpeas, lupines, etc), gourd, pumpkin, milk and salt cod and is usua
Stock photo

#4419428 Ecuadorian Fanesca Soup by ildi Stock photo ildi

L JPG 3600 x 2400 pixels
12" x 8" | 30.5 cm x 20.3 cm @ 300dpi JPG
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